Breaded Venison Chops or Steaks
Ingredients
- 1 egg
- 2 T. water
- 1 10 ½ oz. can cream of mushroom soup
- 1 cup bread crumbs
- 6 chops or equal amount of steak
Instructions
- Beat egg together with water.
- Dip chops in egg mixture, then coat with bread crumbs.
- Brown 10-15 minutes on each side.
- Add mushroom soup thinned with ½ soup can of water.
- Simmer for 30 minutes or until done.
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